Last night was pasta night. I love pasta night. It always means leftovers for lunch. Indeed, I made a small container of whole grain angel hair with veggie sausage and smothered both in sauce to bring to work today. I placed the container in the refrigerator. I packed up the remaining leftover sauce in an identical container and also placed it in the refrigerator. Guess what I grabbed on the way out the door this morning? Looks like it's the cafeteria salad bar for me. Unless I can make an excuse to take a walk and try a banh mi...hmmm. Maybe.